> AIRLINE BAGS

Terinex TSP02 oven bags are used by many of the world’s leading airlines for reheating bread rolls, croissants and other bakery products in-flight, part baked or fully baked. Terinex TSP02 oven bags provide a number of key benefits:

• Crustier and tastier flavour of bread rolls
• Stable between -30^oC and 200^oC. Packing can be undertaken in a chilled or frozen state
• From bakery to the aircraft oven in the same bag, promoting good hygiene practice
• Completely safe with direct food contact
• Can be supplied with steam vent holes or micro perforations – preventing soggy finish and allowing “freshly baked” aroma to circulate
• Bags have excellent clarity and can be printed to aid product identification

> Standard Sizes

Non standard sizes can be supplied if required – these are subject to minimum order quantities.